Events & Webinars

Welcome to APCO events where you can network, learn and engage with like-minded industry professionals collectively working towards achieving the 2025 National Packaging Targets.

Upcoming Events

Past Events

22 September Taking Action on SUPs: EPS Knowledge Sharing Session on Food Service

Join the APCO team to discuss the phasing out of food service expanded polystyrene (EPS).

09 September Taking Action on SUPs: Monthly Drop-in Session

Join the APCO team for a special drop-in session to discuss Single-Use, Unnecessary & Problematic Plastic Packaging

09 September How Circular Procurement Helps Achieve Sustainability Targets

25 August Taking Action on Single-Use, Unnecessary & Problematic Plastic Packaging

Join the APCO team to discuss the next steps in phasing out Single-Use, Unnecessary & Problematic Plastic Packaging

17 August 2021 AIP Australasian Packaging Conference

17 & 18 August 2021
Online

04 August Recycled Content Guide Webinar

Join us as we discuss the Recycled Content Guide.

04 August AIP Virtual Site Tour of Cryovac Food Packaging Plant

Online

28 July National Compostable Packaging Strategy Webinar

Join us as we discuss the National Compostable Packaging Strategy

30 June Australian Institute of Packaging: On-line Training Course

Packaging in the Beverage Industry Training Course
Online Course 9:00am - 1:00pm AEST

16 June Recovered Polymer Specifications Webinar

Join us as we launch our Recovered Polymer Specifications resource.

08 June National Plastics Plan: National Workshop on EPS

Join the APCO team to discuss how industry can implement actions to transition away from loose fill & moulded EPS

18 May Virtual event: Launch of the ANZPAC Plastics Pact

Join us as we celebrate the official launch of the ANZPAC Plastics Pact.

Speaker Request


If you would like an APCO team member to speak at your event, please complete the Speaker Request Form.

Meet Our Team


The APCO team share a passion and commitment for developing Australia’s circular economy for packaging.